The centerpiece of any wedding celebration, be it formal or fanciful, is the beautiful wedding cake. Cameras focus, and all eyes are on the bride and groom as they tenderly share their first slice of wedding cake and ritually begin their lives together.
From a traditional white wedding cake to an incredible array of flavors that can be meticulously assembled in a variety of shapes and sizes, Chef Leslie Muhlhahn has something perfect to accommodate any bridal couple's wishes. Using only the finest available ingredients, Just Desserts will work with you to create a custom wedding cake that reflects your personal style.
Whether it's to be adorned with white chocolate sculpture, French wired ribbon, pure chocolate ganache, or edible flowers, our professionally trained staff will apply their extensive experience to ensure that your wedding cake will complement your beautiful day, reflect your taste, and scintillate your palate!
We can show you many options from our portfolio of past cakes, but remember ‹ at Just Desserts, anything is possible!
There is a $35 charge for set-up and delivery in Ithaca and surrounding areas.
Cake is priced per guest.
| Devil's Food Cake |
Rich, delicious devil's food cake filled with chocolate, mocha, praline, or white butter cream. $6.50
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| White Chiffon Cake |
| Light white chiffon cake can be filled with fresh lemon curd or white chocolate mousse and fresh strawberries finished in a white butter cream. $6.50
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| Carrot Cake |
| Moist carrot cake studded with raisins, filled with cream cheese icing and finished in white butter cream. $6.50
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| Marjolaine |
Two layers of toasted hazelnut meringue nestled between layers of devil's food cake, mocha and praline buttercreams and rich chocolate truffle. Marjolaine can be finished in chocolate butter cream with a pure coating of chocolate truffle or white butter cream. $7.50
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| Hazelnut and Raspberry Sponge Cake |
| Studded with toasted hazelnuts, perfumed with frangelico, layered with fresh raspberries and finished in white butter cream, can also be filled with white or dark chocolate mousse. $6.50
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| Chocolate Mousse Cake |
| Devil's food cake, filled with bittersweet mousse, finished in chocolate mousse and pure chocolate ganache or white butter cream. $6.50
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| Gianduja Chocolate Mousse Cake |
| White chiffon cake filled and finished with hazelnut chocolate mousse, perfumed with orange peel, and poured in chocolate ganache. This cake can also be finished in white butter cream. $6.50
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| Cheesecake |
| Rich cheesecake in a variety of flavors on a devil's food or white cake base, covered in white butter cream. $6.50
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| Vegan Chocolate Cake * |
| Three layers of vegan devil's food cake filled with Belgian bittersweet chocolate mousse, studded with real raspberries and finished in white frosting. Can also be finished in chocolate ganache. $6.50
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| * Vegan= made without any animal products (i.e. eggs, dairy, butter and honey to name a few) |
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"Thank you so much for providing the beautiful and delicious cake for our recent wedding at Treman State Park. The entire wedding weekend was like a fairytale, and your cake was no exception. The guests raved about each layer, and Jeff and I are still enjoying the little cake leftover. Thanks again for all your help and especially your tasty and artistic product!"
- Katie and Jeff
A multitude of thanks to you for a wonderful and absolutely delicious wedding cake. You created a cake that matched our expectations perfectly. We really appreciate your flexibility and expertise. All the best
- Paul & Monica.
Just wanted to thank you for all your help with my wedding on Sep 9 at the Stater. The cake came out even more beautiful than I could have imagined, and it was so delicious! The bows and swiss dots looked perfect in the cake. Hopefully when the pictures come out there will be one of the cake.
- Sandy and Young S.
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